Chicken Cacciatore

This one is a keeper from Taste of Home. Very easy, and super yummy!!

Chicken Cacciatore


1 1/2 lbs. boneless skinless chicken breasts, cut into 1/2 inch strips
1 medium onion, cut into rings
1 green pepper, julienned
2 Tbl Canola oil
1 can tomato sauce
1 can stewed tomatoes
2 Tbl. garlic powder
1/2 tsp. dried oregano
1/2 tsp. salt
1/2 tsp. pepper

In a large skillet, cook the chicken, onion and green pepper in oil until chicken is lightly browned, and vegetables are tender. Add the rest of the ingredients and transfer to a slow cooker. Cook on low 4-5 hours.

I made a side dish of Lo Mein (and of course I can't find the recipe that I used, grrr...) and everyone loved it!

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